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WebJun 20, 2024 · What is creamy coleslaw made of? In a large mixing basin, toss together the shredded cabbage and carrots. In a medium-sized mixing bowl, whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, … WebFeb 20, 2024 · Step 1 – Make the brine. Salt is one of the most important ingredients in fermentation. It keeps undesirable bacteria at bay, just as it keeps your veggies nice and crisp. Use too little and they may become soggy, too much, and your ferment will be far too salty to be enjoyable. So, what’s the right ratio. david r hawkins calibrations
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